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Old 10-18-2007, 12:51 AM   #1
HomerT
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Sep 2005
Wixom, MI
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Well, last year I made my first cider....


I used 5 gallons of cider from one of the local farms/mills and a vial of White Labs English Cider yeast. I back sweetened with Splenda. At six months, it tasted like crap....at 11 months, its great.

So, tonight we started our second. We picked a different Cide rmill this time, based on flavor of the original cider. Five gallons are in the bucket and I pitched a vial of WL English Cider Yeast. Here is to another year....

-Todd

 
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Old 10-18-2007, 01:18 AM   #2
mrk305
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May 2007
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I Love the label. I might have to copy and steal that one and label a few of mine!

 
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Old 10-18-2007, 02:13 PM   #3
HomerT
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Sep 2005
Wixom, MI
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Quote:
Originally Posted by mrk305
I Love the label. I might have to copy and steal that one and label a few of mine!
Thanks. I am hoping this batch is even better because of the cider we used. It was bubbling this morning.

-Todd

 
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