Blueberries will be in season in a few weeks and I want to do a blueberry beer.
I have some Weihenstephan Weizen Yeast Activator harvested so I could do a MidWest Hank's Hefeweizen Kit or should I try it with some other ale?
A wheat beer (like Hank's) would be a good showcase for the fruit. A blueberry porter would also be tasty. I'm curious to see how something more unorthodox, like a blueberry red ale, would turn out. Hmm. That might be a good 1 gallon experiment.