Hop Back Pump Brainstorm - Home Brew Forums

Register Now!
Home Brew Forums > Home Brewing Beer > Equipment/Sanitation > Hop Back Pump Brainstorm

Reply
 
Thread Tools
Old 05-16-2013, 06:25 PM   #1
jambafish
Recipes 
 
Jan 2011
Boulder, Colorado
Posts: 178
Liked 12 Times on 10 Posts



The idea is to attach a 5 gallon hop back to a 200 gallon open fermentation vessel and circulate fermenting kombucha through the hop back at a rate of about 5 gallons every several hours over several days so as not to cause any sort of current in the ferment or greatly upset the yeast.

The question of will it fail aside, can it be done? Is thee a pump or a method slow enough?
__________________
Tap: DIPA, oaked Baltic porter, XXX pale ale, dark IPA

Bottle: vanilla kombucha, oaked puh-er kombucha, blueberry kombucha,

Primary: rose hip kombucha, oaked honey and oolong kombucha, hopped kombucha brewed with green tea infused with cab. grapes

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
o-ring back up for march pump Julohan General Beer Discussion 1 05-16-2010 04:23 PM
pump system for a bad back Proofman Brew Stands 8 07-22-2008 11:13 AM


Forum Jump