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Old 04-27-2013, 05:10 AM   #1
Mar 2013
Vancouver, Wa
Posts: 861
Liked 102 Times on 76 Posts

Not sure if this is a General Technique or a Recipe/Ingredient question, but if I do 1 gallon batches, is the 1/4 tsp overkill on the Irish moss? I don't think I have anything smaller to measure.

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Old 04-27-2013, 02:40 PM   #2
Jun 2011
Owego, NY
Posts: 165
Liked 19 Times on 16 Posts

should be fine. you can always measure a little less than the spoon, but that extra little bit shouldn't impact anything.

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Old 04-28-2013, 02:21 AM   #3
Sep 2007
Posts: 2,553
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I haven't used Irish Moss in my brews for well over six years. I brew ag batches and found that everything settles out within a few weeks.

When I used to use it in 5 gallon batches, I think I used to use about one teaspoon, give or take, so you should be fine.

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