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Old 10-03-2007, 07:23 PM   #1
Jul 2007
Portland OR.
Posts: 18

so i got lazy last week and never brewed even though i made a starter. its about a quart and a half, and its been sitting out for almost a week and a half now, is it still good or would i be better to just get another vial for this afternoons brew.

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Old 10-03-2007, 07:25 PM   #2
Maniacally Malty
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Apr 2007
Oakland, CA
Posts: 21,790
Liked 269 Times on 134 Posts's probably ok...maybe...but next time i'd throw it in the fridge if you're not going to use it for a while.
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Old 10-03-2007, 09:27 PM   #3
boo boo
Jun 2005
Hearts's Delight, Newfoundland
Posts: 4,165
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Decant the old wort off the top and pitch.
How do you BBQ an elephant....first you get your elephant....

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Old 10-03-2007, 09:38 PM   #4
...My Junk is Ugly...
BierMuncher's Avatar
Jan 2007
St. Louis, MO
Posts: 12,411
Liked 791 Times on 436 Posts

Originally Posted by boo boo
Decant the old wort off the top and pitch.
He means pitch it into the wort..

I have yeast sit from one week to the next in my harvest jars with no ill effect.

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