Originally Posted by elgee
If I have roughly 5.0 pH, will adding 5.2 pH stabilizer help or hurt my water? Will it raise my water to 5.2 or do nothing?
You may have better luck in a different subset of this forum there is a section that basically talks only about water chemistry.
But in order to assess your situation we need to know your full profile and not just ph.
I also hear but do not know from experience that that stabilizer is crap.
Finally the water chemistry primer on this forum is a good place to start if you are just getting started looking at your all grain water profile.
Take all this with a grain of salt as there are people much smarter than me on these boards. Good luck!
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