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Old 03-22-2013, 04:01 AM   #1
Dec 2011
Apple Valley, MN
Posts: 51
Liked 4 Times on 4 Posts

Is this recipe sweet or dryer?

I love his JAOM!!!

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Old 03-22-2013, 12:17 PM   #2
Feb 2011
suburb of Louisville, KY
Posts: 1,743
Liked 170 Times on 154 Posts

Mine came out dry, but you can craft it in an attempt to reach alcohol toxicity so you have some RS; but is simple to backsweeten.
Motto: quel che sara sara

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Old 03-23-2013, 04:24 AM   #3
Nov 2007
Bristow, OK
Posts: 473
Liked 15 Times on 11 Posts

I believe the recipe calls for backsweetening if you like. I backsweetened mine and it turned out great. It's not to sweet, but definitely not dry.

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