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Old 03-20-2013, 01:29 AM   #1
SmittyisLEGEND
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Default Anyone have mens room red clone?

Not sure if there is a recipe out there but curious to make a beer similar to men's room red


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Old 03-21-2013, 08:34 PM   #2
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I have been looking at a Mens Room clone also. Elysian web site list the malts as Munich, and Crisp 77,Cara-hell, Cara-red and Cara-vienne. I would probally use 75-80% of 2-row for the base. I plan on reading and using Beersmith to see what the Crisp 77 and Cara malts add in color, body and taste. Crisp 77 and the Cara malts around 10-12% of grain bill. Have to break them down to what percentages of each. SRM of around 11. Any help would be appreciated.


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Old 03-22-2013, 03:42 AM   #3
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I'm still kind of fresh to the brewing process but I will do my research and ask around and see if we can figure this one out! This beer is well worth the effort!
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Old 07-12-2013, 01:05 PM   #4
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My LHBS has one Im doing this weekend.
Mens Room Red

A Hoppy Amber from Elysian Brewing

7 lbs Light Malt Extract

1/2 lb Crystal 80 L Malt

1/2 lb Munich Malt

1/2 lb CaraHell Malt

1/2 lb Melanoidin Malt

1/2 lb Caravienne Malt

1 1/2 oz Chinook Hops 20 HBUs(Boiling)

2 oz Cascade Hops(flavor: 2 min)

Wyeast American Ale

Add cracked Crystal, Munich, Carahell, Melanoidin, and Caravienne Malts to 2 gals of cold water and bring to boil. When the boiling starts, remove the grain. Add the Light Malt Extract then bring to a boil again. Add 1 1/2 oz of Chinook hops. Boil for 58 mins. Add 2 oz of Cascade hops and boil for two minutes. Sparge the hops with cold water into the fermenter. Add the wort to the fermenter with cold water to make 5 gals. Add yeast when the temp reaches 70. Ferment at 65 for 7 days or until fermentation slows. Rack to a secondary fermenter. Let it age 1 week in secondary then bottle or keg. For bottling, use 1 1/4 cup of dry malt extract boiled with 2 cups of water added in the bottling bucket.
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Old 07-12-2013, 03:40 PM   #5
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Maybe name it REDRUM?...
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Old 07-12-2013, 04:06 PM   #6
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Quote:
Originally Posted by unionrdr View Post
Maybe name it REDRUM?...
Haha, yeah we'll see how it turns out I haven't had a GOOD brew turn out yet.

If so REDRUM sounds like a good name.
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Old 07-12-2013, 09:49 PM   #7
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Quote:
Originally Posted by unionrdr View Post
Maybe name it REDRUM?...
I got that one!!!

pb
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Old 07-13-2013, 04:54 PM   #8
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My wife found the original broadcast version of The Shining on DVD the other day. Couldn't resist.
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Old 07-13-2013, 05:03 PM   #9
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Quote:
Originally Posted by unionrdr View Post
My wife found the original broadcast version of The Shining on DVD the other day. Couldn't resist.
I loved that movie! Jack was great!

pb --- I know
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Old 07-13-2013, 05:08 PM   #10
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Sounds good! I will convert the recipe to AG and give it a try. I entered the recipe in Brewsmith, I came up 1.074 SG and the Est ABV 6.5%, that seem high, Also is the Extract LME or DME.


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