Coldbreak Brewing Giveaway - Open to All!

Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Cider Forum > how long should krausen be there
Reply
 
Thread Tools
Old 03-19-2013, 06:29 PM   #1
terryf3661
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2013
Posts: 45
Likes Given: 22

Default how long should krausen be there

Ive got two batches one a mixed apple and berrys and one just apple the apple and berry batch is has been sitting there for three weeks in the bucket and there is still lots of krausen about 1 inch of it but the plane apple one has been there two weeks and all the krausen has cleared up why is this ?


terryf3661 is offline
 
Reply With Quote
Old 03-19-2013, 06:53 PM   #2
WilliamSlayer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2012
Location: Glen Burnie, Maryland
Posts: 1,450
Liked 134 Times on 123 Posts
Likes Given: 4

Default

Krausen is created by the co2 gas lifting particles up out of suspention and collecting them at the top in a layer. I'd say your mixed juice has more particles!
WilliamSlayer is offline
terryf3661 Likes This 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Long time for Krausen Hockeyhunter99 Beginners Beer Brewing Forum 11 04-30-2012 07:55 PM
How long will a krausen last. IanPC Beginners Beer Brewing Forum 4 03-02-2012 11:10 AM
how long does the krausen usually last trout Fermentation & Yeast 10 05-09-2011 09:27 PM
How long does Krausen last? Pumbaa Beginners Beer Brewing Forum 11 01-16-2010 03:29 AM
long Krausen ? springer General Techniques 5 08-27-2008 04:52 PM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS