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Old 09-26-2007, 10:20 PM   #1
Sep 2007
Posts: 45

I just racked a batch into my secondary, and was wondering if I can save any of the yeast for use in a future batch?

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Old 09-26-2007, 10:26 PM   #2
malkore's Avatar
Jun 2007
Posts: 6,922
Liked 37 Times on 35 Posts

search for 'yeast washing' here or on google. you just need some jars (like mason jars), some sanitized water (boiled then cooled) and remember to be sanitary.
Primary: English Mild
On tap: Pale Ale, Lancelot's Wheat, English Brown Ale, Steam Beer, HoovNuts IPA
Bottled: MOAM, Braggot, Raspberry Melomel, Merlot, Apfelwein, Pyment, Sweet mead, Cabernet
Gal in 2009: 27, Gal in 2010: 34, Gal in 2011: 13, Gal in 2012: 10

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