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Old 09-22-2007, 05:53 PM   #11
malkore
 
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Jun 2007
Nebraska
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you could add another pound of base malt if you want.
i've been really lucky and get great efficiency out of my setup. 75% or better (my porter ended up a little higher even)

my lhbs also has some brand of 2-row that is real easy to work with...very modified, converts in like 40 mins, and he gives it a proper crush.


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Old 09-23-2007, 01:36 AM   #12
WBC
 
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Jun 2007
La Puente, CA, California
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This is a nice thread and so I thought I would add my house beer to it. I like this because it is simple and good too.

16 LBS 2 row
2 LBS crystal 60

2 oz cascade 60
2 oz cascade or amarillo at 15
1 oz cascade at 0
1 oz amarillo at 0

Infusion mash 60 to 90 minutes
Mash out at 168 F

Primary for 2 weeks
Condition for 2 weeks
Cool at 36 F with 12 LBs Co2 for (keg) or bottle with priming sugar.
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Old 10-19-2007, 07:51 PM   #13
thevalkrye
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Oct 2007
Posts: 91

any luck on finding 10 gallon rubbermaids? im in calgary and in the same boat as you......can order em..but its a ripoff!

 
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