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Old 06-23-2013, 05:48 AM   #101
truvr
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Jan 2013
Posts: 178
Liked 30 Times on 25 Posts


Quote:
Originally Posted by johngottshall View Post
I bottled 1&1/2 gallon of blue berry elderberry mix today what an amazing wine one of the best so far
That sounds amazing. Would you be willing to share your recipe?

 
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Old 06-24-2013, 03:57 PM   #102
Goofynewfie
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May 2012
Edmonton, Alberta
Posts: 1,613
Liked 312 Times on 207 Posts


Blueberry wine

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Old 06-26-2013, 09:55 PM   #103
Steve707
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Jul 2012
Altoona, Pa.
Posts: 47
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Nice, where did you find that bottle?

 
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Old 06-27-2013, 12:42 AM   #104
Goofynewfie
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May 2012
Edmonton, Alberta
Posts: 1,613
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Its an old disarrono (sp?) Bottle
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Old 07-04-2013, 04:29 PM   #105
snowgirl812001
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Apr 2013
Vail, AZ
Posts: 17
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New batches
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Old 07-07-2013, 09:32 PM   #106
Stephen_Riggs
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Jul 2013
Posts: 1
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My last 3 batches...2 Friscati, 1 Barolo
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Old 07-08-2013, 07:30 PM   #107
snowgirl812001
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Apr 2013
Vail, AZ
Posts: 17
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Quote:
Originally Posted by Stephen_Riggs
My last 3 batches...2 Friscati, 1 Barolo
Very nice!!!!

 
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Old 07-09-2013, 12:48 PM   #108
mtyquinn
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Aug 2012
Meriden, Connecticut
Posts: 253
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@stephen
Nice work.
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Old 07-13-2013, 06:57 PM   #109
cmiller356
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Jun 2013
Tulsa, Oklahoma AND Springfield, Missouri, Oklahoma AND Missouri
Posts: 88
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Some mead I bottled a couple of weeks ago. Nothing special, and I'm still very new to winemaking.

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Old 07-14-2013, 07:59 PM   #110
johngottshall
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Feb 2013
Posts: 147
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This is my watermelon /blueberry that I started on 6/25 and my rhubarb peach that I started on 7/4 all clearing pretty quickly

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