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Old 02-17-2013, 04:45 AM   #1
kerant
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Oct 2011
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Have some left over hallertauer and Tettanger hops- what to brew?


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Old 02-17-2013, 04:49 AM   #2
mikeh80
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Dec 2012
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A cream ale is the first thing that comes to mind if you're not set up for doing lagers.



 
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Old 02-17-2013, 05:38 AM   #3
thadius856
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Hallertau and Tettnanger. Mmm, I love thems. Both subtle hops. Great for cheap beers.

Hallers and Tetts are good in wheat beers of all sorts. 55% 2-row, 45% wheat, ~1 oz of Hallers or Tetts per 5 gal.

They're actually pretty good substitutes for each other. I try to stock only one or the other to conserve freezer space and because any recipe that calls for either usually calls for them in limited amounts.
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Old 02-17-2013, 10:03 AM   #4
Niv
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Anything you want.....

 
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Old 02-17-2013, 10:05 AM   #5
Niv
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Nov 2012
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Hallertauer is used a lot for wheat beers though. It's a not a strong flavor and it's not a very strong ibu. Whatever though, you can put it in whatever you want given the right quantities. ****. I threw some fuggles into my last batch of Hefe and it was one of the best hefes I ever made.

Whatever, do what you want with it.

 
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Old 02-17-2013, 09:36 PM   #6
DuckiesRevenge
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I just brewed a maibock with them. Really excited for it!!!

 
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Old 02-18-2013, 03:44 AM   #7
kerant
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Oct 2011
Belle River, Ontario
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Thanks guys


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