Your Water - Home Brew Forums

Register Now!
Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Your Water

Thread Tools
Old 02-15-2013, 06:07 PM   #1
Aug 2010
McLean/Ogden, Virginia/Quebec
Posts: 9,188
Liked 1463 Times on 1115 Posts

I'm trying to get an idea as to how many are using RO/DI water in their brewing. Please pop over to and participate in the poll.

Thanks, A.J.

Reply With Quote
Old 02-16-2013, 04:41 AM   #2
Registered User
Aug 2010
West Coast, MI
Posts: 2,670
Liked 245 Times on 177 Posts

Popped over to the poll

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Ward reports for my water, Bear Gulch Water District (on the SF Peninsula) wuertele Brew Science 6 04-11-2013 06:14 PM
Water profile for Walmart Equate Spring Water 2011 flabyboy Brew Science 1 12-24-2011 10:23 PM
Water Engineering for PA : AJs Water Primer based on Ward Lab Report mrcastellino Brew Science 4 11-22-2011 04:55 AM
2 Gallons of Water Below False Bottom - Opinion on Mash Water Amounts Jewrican All Grain & Partial Mash Brewing 10 07-15-2011 03:55 AM
mixing distilled with tap water to achieve soft brewing water strat_thru_marshall Recipes/Ingredients 3 01-19-2011 01:32 PM

Forum Jump