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Old 02-14-2013, 12:13 AM   #11
jimmarshall
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Quote:
Originally Posted by masterfool101

Freezing wont sanitize, but adding a beer that is already past primary will likely kill most anything that might be on the frozen fruit. I'd say you're pretty safe.
Ok, and if I went with a purée designed for brewing, 3 lbs fresh fruit equals how much extrac/puree


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