Sleetzy Bloody Heffer. - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Sleetzy Bloody Heffer.
Sign-up To NEW HBT Article Newsletter - Brewing Articles Direct To You!

Thread Tools
Old 02-12-2013, 05:18 AM   #1
Feedback Score: 0 reviews
Join Date: Oct 2012
Location: Philadelphia, PA
Posts: 16
Liked 1 Times on 1 Posts
Likes Given: 5

Default Sleetzy Bloody Heffer.

8 lbs 8 oz White wheat malt
5 lbs Canadian 2 row
8 oz carapils
5 medium size blood oranges
Boiled 2 grams grains of paradise at 5 minutes.

Gypsum into mash at beginning. Mash at 153.

Zested oranges and added to boil at 30 minutes and at flame out.

Added the guts of the oranges at the 5 minute mark, cooled the wort with them in and strained when I transferred to fermenter.

Haven't tasted yet. still fermenting! Will update.

robmartin113 is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Bloody Ceasar Pabst Blue Robot Cooking & Pairing 4 12-06-2012 01:54 PM
northern brewer speckled heffer brew tips. madbird1977 Beginners Beer Brewing Forum 5 06-24-2011 04:17 PM
All-Grain - Bloody IRA BarleyWater India Pale Ale 7 12-08-2008 02:58 PM

Forum Jump