I brewed my first beer last Thursday. I had done a cider before that in a brew bucket and never got the satisfying bubbling in the air lock. Well, I used a 6.5 g carboy this time, and my beer has provided the bubbling I was missing! The yeast are swimming, and it's been blub blubbing since Thursday. It just makes me want to dance, and I had to share somewhere, everyone at home is tired of hearing about it.
"They come in pints? ...I'm getting one."