Hey everybody, Im brewing this recipe this weekend! Like hopalotamus, I cut the grains back just a tad. (Im using 5lbs each of Pils/Vienna instead of 5.5) Even 13lbs will be pusing my mash tun to its limit.
I am also using Wyeast Kolsh 2565 instead of the WLP029 just because thats what was available.
The rest of it I am going to try to follow to a "T"!
Im really looking forward to this one! Octoberfest is some of my all time favorite beer!
“Here's to a long life, and a merry one;
a quick death, and an easy one;
a pretty girl, and an honest one;
a cold beer - and another one!”