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Old 02-08-2013, 11:02 PM   #1
jeetaman
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Feb 2013
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Hey everyone. I'm new to home brewing and this is my first time posting on this site. Can anyone help me out with how to cold condition a Belgian Dubbel?

 
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Old 02-09-2013, 02:44 AM   #2
Cyclman
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You can do it in carboy, or in bottle. I age my beers in a temp controlled freezer @ 40 degrees, they get better and better.

 
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