Looks like you have all the "software" but you will need some "hardware" like a kettle (large pot), something to ferment in, an airlock, sanitizer, funnel is helpful, thermometer, hydrometer...there is probably something I'm missing, but a basic starter kit generally has everything you need to get started with basic extract recipes.
Something is always fermenting....
"It's Bahl Hornin'"
Kegged: Sour Saison, Pale Ale, Aggie Ale, Firestone DBA, De Koninck Blonde
Bottled: Belgian Quad (Grand Reserve), Derangement (Belgian Dark Strong)
On Deck: Pliny the Younger