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Old 02-07-2013, 04:24 AM   #1
tonyc318
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Dec 2011
Astoria, Oregon
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Has anyone brewed this kit? I'm going to be doing this one soon and using white labs abbey ale for yeast. What are your thoughts of this kit?

 
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Old 02-07-2013, 01:26 PM   #2
tonyc318
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Dec 2011
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Anyone?

 
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Old 02-07-2013, 01:32 PM   #3
BxBrewer
 
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Oct 2012
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Its on my wish list to try. Im betting its going to be great.

 
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Old 02-07-2013, 02:05 PM   #4
tonyc318
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Dec 2011
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I think so too. Cant wait to brew it.

 
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Old 02-08-2013, 02:56 AM   #5
Eli55
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Jun 2011
Fontana, Ca
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I brewed an extract version almost two years ago. It was drinkable, but not great. The version I brewed was when they were having sales on 25 $ kits , so the recipe may have been different.

 
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Old 02-09-2013, 10:32 PM   #6
tonyc318
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Dec 2011
Astoria, Oregon
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Anyone have a suggestion for mash temp on this kit? MoreBeer does include mash temps I dont think.

 
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Old 02-10-2013, 05:48 PM   #7
Yuri_Rage
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Moved to the Beginner's Forum from the Recipe Database, which is reserved for tried and true recipes.
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Old 02-11-2013, 02:55 AM   #8
tonyc318
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Dec 2011
Astoria, Oregon
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I don't understand how asking about a mash temperature for a specific all grain batch is for the beginners forum and why it doesn't fit in the recipe forum. If anything maybe the general all grain forum, but beginners?

 
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Old 02-11-2013, 02:57 AM   #9
tonyc318
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Dec 2011
Astoria, Oregon
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Sorry, I had started a similar post asking about mash temp and I wasn't specific about this being an all grain recipe. My bad. Didn't mean to rant in that last reply.

 
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Old 02-11-2013, 01:37 PM   #10
Yuri_Rage
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Also, you posted in the recipe database under Belgian beer. This is not a recipe. I can move it to the appropriate forum if you clarify your question.
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