Well I waited too long I guess. I just checked the gravity and it was down 10 brix and I haven't added the second stage nutrients.
Is it too late to add them down? I tasted my reading and it is definately getting there. Still cloudy though, and a 3" floating ring of yeast towards the bottom.
Should I rouse them?
Transfer the mead to a secondary?
Add more nutrients? or is it already too late for that?