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Home Brew Forums > Home Brewing Beer > General Techniques > Racking early instead of adding priming sugar
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Old 02-02-2013, 02:43 PM   #11
Brewskii
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If it was something I HAD to do (gun to head), I'd do the 20 oz coke bottle trick and pasteurize in the dishwasher to ensure against bombs. Same thing some cider guys do.
There would, however, be a flavor impact but it wouldn't be bad, just different.


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Old 02-02-2013, 02:50 PM   #12
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Saving sugar is a must because remember: In America, first you get the sugar, then you get the power, then you get the women.
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