Home Brew Forums > Home Brewing Beer > General Beer Discussion > Pilsner malt + winter = DMS
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Old 01-30-2013, 11:19 PM   #11
VladOfTrub
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"Pilsner malt is a 6-row variety (the number of rows of kernels) and 6-row has a lot more SMS, the precursor to DMS than 2-row malts."

Nah..

Weyermans, Best, Dingemans, Pilsner malt are 2 row.


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Old 01-31-2013, 05:02 AM   #12
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Pilsner malt is less kilned which is why it has more SMS.

I'd say if you know you'll get more DMS with pilsner malt in the winter, just avoid pilsner malt in the winter. That seems like a much cheaper, and logical, solution than getting a new burner or doing anything drastic.


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Old 01-31-2013, 01:41 PM   #13
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Quote:
Originally Posted by harrymanback92 View Post
Pilsner malt is less kilned which is why it has more SMS.

I'd say if you know you'll get more DMS with pilsner malt in the winter, just avoid pilsner malt in the winter. That seems like a much cheaper, and logical, solution than getting a new burner or doing anything drastic.
That was kind of the point of my post. I have a great burner. Cold weather and the tank freezing up are what killed me.
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Old 01-31-2013, 03:40 PM   #14
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Quote:
Originally Posted by VladOfTrub View Post
"Pilsner malt is a 6-row variety (the number of rows of kernels) and 6-row has a lot more SMS, the precursor to DMS than 2-row malts."

Nah..

Weyermans, Best, Dingemans, Pilsner malt are 2 row.
See, learn something new everyday! I had thought I read that all pilsner malt was made from 6-row barley.
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Old 01-31-2013, 04:16 PM   #15
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Originally Posted by mlyday View Post
That was kind of the point of my post. I have a great burner. Cold weather and the tank freezing up are what killed me.
Set your propane tank in a tub of warm water and it won't freeze up on you.


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