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Old 01-29-2013, 07:16 PM   #1
plaplant
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Nov 2011
burlington, VT
Posts: 77
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Does anyone have a good recipe for a smoked ESB or Pale Ale? I live in vt and the 3 Needs bar and brewery used to brew one, it was great, but they have stopped brewing for a while in their move to a new location.

I miss it and want to try my own. Has anyone brewed one before?



 
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Old 01-29-2013, 07:23 PM   #2
lawle102
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Nov 2011
, NY
Posts: 126
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I brewed one about a 6 weeks ago and I have it bottled up. Its been in bottles for about 3 weeks now and I just threw one in the fridge today at lunchtime. I will let you know how it is.

I can tell you this much, I used 3lbs in my grain bill and I think it might have been overkill. But I will definitely tag this thread and get back to you.

 
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