Not exactly. Its a mildly adjuncty 5% abv pils/lager, with a touch more hops than a bud, and not as much adjunct. This is my guess:
85-90% Pils malt, (you could add 2% acid malt to help reach mash ph without too much minerals)
Mash at 149, Ca should be between 30-50ppm. Keep sulfate very low.
20-25 IBUs total.
1oz (per 5 gal) Some sort of hallertau like hop @ 20
3/4 oz Some sort of hallertau like hop @ 10
wlp940 modelo strain, ( or 34/70 if you want dry.)