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Old 01-28-2013, 01:37 AM   #1
Mar 2012
Posts: 289
Liked 23 Times on 18 Posts

So the normal Irish car bomb shot, bottled...I know there are other threads out there, but here's my idea:

1# chocolate malt
1# crystal 60
.5# flaked oats
.5# roasted barley

60 min:
6# marris otter Lme
1# lactose
1oz fuggles

Nottingham ale yeast or us-04 or wyeast Irish ale...not sure yet.

While in primary for 2 weeks, soak 2 sliced vanilla beans and 4oz cacao nibs in 2 cups of jameson for 2 weeks. Put mixture in secondary vessel and rack beer on top. Leave 2 additional weeks in secondary.

Any feedback/suggestions are greatly appreciated.

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Old 01-28-2013, 01:43 AM   #2
Nov 2012
Posts: 22
Liked 1 Times on 1 Posts

I am very interested how this turns out, keep us updated

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