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Home Brew Forums > Home Brewing Beer > General Beer Discussion > What to brew next?
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Old 01-27-2013, 11:32 PM   #1
dumsboa09
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Default What to brew next?

Been brewing at least once a month and now I'm at a loss for what to brew. Got a ryePA that I just bottled today and my pops wants me to brew him a wit beer. After that I'm looking for something new to brew. Any thoughts?


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Old 01-28-2013, 01:41 AM   #2
jamesnsw
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What to Brew says that Scottish Ales are a good things to brew right now.

Other thoughts would be to find a beer you want to clone, or a favorite brew that you would brew 5 gallons of. Another suggestion would be to try to brew through all the BJCP styles. It's a long term goal, but that has helped me branch out.


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Old 01-28-2013, 02:09 AM   #3
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I always like doing something I can't get locally( which is a lot in PA) I'm gona try a Kreuzberg inspired Lager.
Maybe try a Kolsh....always a hit with the average beer drinker.
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Old 01-28-2013, 02:29 AM   #4
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Quote:
Originally Posted by whitehause
I always like doing something I can't get locally( which is a lot in PA) I'm gona try a Kreuzberg inspired Lager.
Maybe try a Kolsh....always a hit with the average beer drinker.
Where at in PA are you located?
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Old 01-28-2013, 04:36 AM   #5
JLem
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Quote:
Originally Posted by dumsboa09 View Post
Been brewing at least once a month and now I'm at a loss for what to brew. Got a ryePA that I just bottled today and my pops wants me to brew him a wit beer. After that I'm looking for something new to brew. Any thoughts?
What have you brewed already?
What do you like to drink?
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Old 01-28-2013, 06:12 AM   #6
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I just brewed up a Gluten-free Russian Imperial Stout. Next on my list is an IPA or hopped up red.
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Old 01-28-2013, 01:17 PM   #7
dumsboa09
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Quote:
Originally Posted by JLem

What have you brewed already?
What do you like to drink?
I've made a wheat and several variations of an IPA because I love hops. Then brewed a porter which turned out terrible. Brewed a wee heavy that turned out great, I'm entering that into a local comp. war of the worts. Got ryePA in bottles as of yesterday that may go out to a comp too.
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Old 01-28-2013, 02:37 PM   #8
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Try a style you haven't done or peruse the recipes and do a nice session ale - a mild or an ordinary bitter. Or make a recipe you are familiar with and use a different yeast. Your options are unlimited.
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Old 01-29-2013, 01:20 AM   #9
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Quote:
Originally Posted by dumsboa09 View Post
Where at in PA are you located?
Fleetwood....1/2hour south west of Allentown.


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Bottled- Skeptical Dog winter Lager, Hell's Belgian, Old Dutch Hiefer Hefe,Aphlewein, Chocolate Thunder porter, Jacked up lantern
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