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Old 01-21-2013, 06:11 PM   #1
burshaw
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Just got my tester bottle set up. I used sunrype unsweetened pure apple juice 1 cup dextrose and 1/3 cup of brewers yeast any tips?


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Old 01-21-2013, 06:43 PM   #2
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1/3 cup brewers yeast??? How much juice?


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Old 01-21-2013, 08:38 PM   #3
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Few liters for a tester
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Old 01-21-2013, 09:32 PM   #4
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Quote:
Originally Posted by burshaw View Post
Just got my tester bottle set up. I used sunrype unsweetened pure apple juice 1 cup dextrose and 1/3 cup of brewers yeast any tips?
Wow...I'm no expert but i would guess thats like 90 percent too much yeast.
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Old 01-21-2013, 10:09 PM   #5
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Yea...
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Old 01-21-2013, 10:14 PM   #6
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Not sure exactly which yeast "brewers yeast" is, but I use a tiny pack(5g I think?) for 5 gallons, have done several one gallon batches with half packs and the latest one with 1/3 pack per gallon, with great results, so 1/3 cup is ALOT of yeast.
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Old 01-21-2013, 10:15 PM   #7
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I got it from bulk barn
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Old 01-21-2013, 10:15 PM   #8
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They sell it for like $3 a pound so I got a few
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Old 01-21-2013, 10:47 PM   #9
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Quote:
Originally Posted by burshaw
I got it from bulk barn
Brewers yeast debittered?

http://www.bulkbarn.ca/en-ca/product...4&search=Yeast

From bulk barn website :"Brewer’s yeast should not be confused with baker’s yeast, which is used to make bread rise. Brewer’s yeast is an inactive yeast, meaning the yeast cells are not live and have no fermentation or leavening power."
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Old 01-21-2013, 10:50 PM   #10
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So brewers yeast is old dead yeast from a brewery?


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