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Old 09-10-2007, 01:11 AM   #1
The Pol
Feb 2007
Posts: 11,454
Liked 97 Times on 82 Posts

Has anyone ever tried this kit? I have looked it over a few times, sounds great, I am sure Id love it. But anyone ever made it?!

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Old 06-09-2009, 03:16 AM   #2
Mar 2009
White Bear Lake, MN
Posts: 13

I picked it up this afternoon, brewing this friday. Box says it'll be ready in 4 weeks, so i'll have you let you know in a month or so.
Man was created with 2 hands, but only one mouth . . . Now THAT'S what I call a drinking problem!

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Old 06-09-2009, 05:32 AM   #3
smellysell's Avatar
Nov 2008
Helena, MT
Posts: 526
Liked 3 Times on 3 Posts

It was the first beer I ever did, and I totally screwed it up.
High Mountain Hoppers Homebrew Club

I heart sour beer

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Old 06-09-2009, 01:20 PM   #4
Aug 2008
Posts: 121
Liked 2 Times on 2 Posts

This was the second kit that it brewed. I did the extract version but toasted the oats for 1 hr at 325deg turning them every 15 minutes. Added a nice toasted favor. Both my wife and father loved it.

Everyone thinks that you are crazy when you tell them that it is Breakfast Stout. Like you are an alcoholic.

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Old 06-09-2009, 01:57 PM   #5
Nov 2008
Chapel Hill, North Carolina
Posts: 744
Liked 9 Times on 8 Posts

I haven't brewed it, but a friend did. I'm pretty sure it was a smooth brewing session for him. When I tasted it I thought it was very bland for a stout -- closer to a dark mild, a brown ale, or a brown porter. It wasn't bad, just light and bland.
Currently On Draft: Bamberger Rauch Dunkel, Belgian Blond, Pilsener Urquell clone, Smoked Porter
Bottled: Concord Pyment, Mi'Apa Sparkling Mead, Chimay Blue, Old Simcoe American Barleywine, Old Cantankerous
Fermenting and Conditioning: Pseudo-Decoction Munich Dunkel, Left Hook Bitter
Recently Kicked Kegs: Fresh Hop Pale Ale, Citra Rye IPA
On Deck: Old Rasputin, Northstar IPA, Ur-bock Dunkel

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