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Old 01-19-2013, 11:53 PM   #1
Ostomo517
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Nov 2012
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I have a tincture of several spices going into a beer soon, one question....do I dump spices and vodka into secondary or vodka only?

 
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Old 01-19-2013, 11:58 PM   #2
aiptasia
 
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Depends on how strong you want it to be. I would probably taste the vodka to find out just how much spice seeped into it. Then, I might add it to your beer and gently incorporate it, then sample that to taste. If it needs even more spice, consider adding it to the fermenter.
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