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Old 09-08-2007, 04:33 PM   #1
Sep 2007
Posts: 1

Has any body had any success using either Guava or Cactus fuit in their beer recipes? If so can you give me some pointers to go by?

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Old 09-10-2007, 07:43 PM   #2
Feb 2007
Posts: 95

Now I'm not at home to check it so I'm kinda fuzzy on the details,

But if I remember correctly Charlie mentions cactus fruit mead in Joy of Brewing.

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