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Old 01-16-2013, 08:48 AM   #1
beerbeerbeerbeerbeerbeer-
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Jan 2013
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So I'm pacing around my place with a case of THE HARDCORE MUNCHIES..... And, Ive got this caribou slobber kit I'm about to brew in two days. I ate a mini spoonful of the specialty grains just because.

I think I'm hooked....

If I didn't want to brew this kit so bad i would seriously just pour these grains in a bowl and add almond milk....

 
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Old 01-16-2013, 02:58 PM   #2
bb239605
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May 2008
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Brew the beer now, save the spent grains for your bowl with milk. Normally there is enough residual sweetness in the spent grains for a nice treat.

 
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Old 01-16-2013, 06:58 PM   #3
BrewingViking
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Mar 2011
Howell, New Jersey
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When i worked at my lhbs thats all i ate. Make a couple homebrew recipes, take a hand full of crystal 40. Lunch break, have some munich and vienna. Learned a lot about the grain flavors that way too.

 
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Old 01-16-2013, 10:28 PM   #4
TopherM
 
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Mar 2011
St. Petersburg, FL
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Uncracked Honey Malt in a bowl of milk is GOOD....impossible not to get grain husks in each and every one of your teeth, though, so pack some floss!
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Old 01-16-2013, 10:43 PM   #5
Varmintman
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Mar 2012
idaho falls, idaho
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Mmmmm Nothing I love more than about halfway through my Moose Drool clone mash pulling a small bowl out of the mash and putting some cream in it and eating it.

Tried it with a 3c and it was awful though

 
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