Originally Posted by doubletapbrewing
I figured as much. The rest or the process went fine so I think it will turn out great. The tep says it is at 66 right now so that is almost perfect. The OG was also right on!
Is that ambient temp or beer temp? Fermentation will heat the beer up, which can bring it out of its preferred temp range. This is a mistake I made on my first brew which left me with fusel alcohols.