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Old 01-10-2013, 07:06 AM   #11
snaps10
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Apfelwein is definitely cheap. I've made good stuff by pouring Walmart 100% juice onto my last Apfelweins yeast cake and adding a bunch of sugar. Went 4 generations on one pouch of yeast. Just kept dumping in the juice.


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Old 01-10-2013, 03:43 PM   #12
Sionolann3
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You would just pour more Juice into the same bottle? What exactly would you do?


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Old 01-15-2013, 03:54 AM   #13
Sionolann3
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Hey Guys.
Stuff went well. It cleared up pretty well. Definitely not that sweet, but still good and very drinkable. It has even kept well in the fridge for about 2 days.
MB
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Old 01-15-2013, 08:31 PM   #14
camiller
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Apflewein does dry out. add a splash of apple juice to it when drinking to sweeten it if you like. The champagne yeast might not cause as bad of a odor as montrachet during fermentation, not sure.
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