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Old 01-09-2013, 12:00 AM   #11
Jan 2012
Posts: 240
Liked 3 Times on 3 Posts

I secondary nearly everything. Just my preference...you don't need to, but like you I want a clearer beer and less bottle junk. I wait 10-14 days after pitching my yeast, and the 2-4 weeks after that depending on what it is. This method has not failed me yet. It is more work, but work will to do.

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