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Old 01-14-2013, 02:56 AM   #11
lowtones84
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Oct 2011
Montclair, New Jersey
Posts: 1,913
Liked 234 Times on 190 Posts


Seems like you've got the right ideas and spirit. Patience is definitely rewarded. Enjoy!



 
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Old 01-27-2013, 10:41 PM   #12
kathy2472
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Dec 2012
Posts: 27


Just opened my very first beer. Needed a dash more cinnamon which I added on top and it was perfect. Thanks for taking the time to help with my first batch. my only regret is I can't offer you one.

 
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Old 01-28-2013, 12:36 AM   #13
moscoeb
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Apr 2012
Richmond, KY
Posts: 430
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Awesome! Glad to hear it. Now get working on another batch before this one gets drunk!!

 
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