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Old 01-06-2013, 05:33 PM   #1
Mar 2012
Santa Cruz, Bolivia
Posts: 24
Liked 1 Times on 1 Posts

I think I've found a source of 5 gal recently used wine barrels that I can get access to. Can anyone recommend some FAQs or tutorials on the basics of barrel aging?
Follow my travails/travels in brewing in tropical South America here.

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