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Old 02-27-2013, 12:42 AM   #11
MarkKF
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Dec 2011
Meriden, CT
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I'm tempted to try my next cider with brown sugar over white cane sugar. I usually add 5 cups or 5 pounds of sugar per 5 gal. of cider. Do you think the same amount of brown sugar is appropriate?
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Mark F in Central CT
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Old 02-27-2013, 01:59 AM   #12
WilliamSlayer
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Aug 2012
Glen Burnie, Maryland
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Quote:
Originally Posted by MarkKF View Post
I'm tempted to try my next cider with brown sugar over white cane sugar. I usually add 5 cups or 5 pounds of sugar per 5 gal. of cider. Do you think the same amount of brown sugar is appropriate?
I think its a good idea, but remember, tastes vary. The same ammount of brown sugar will give slightly less alcohol,but more flavor and body.

 
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