Well, my first from scratch beer turned out AWESOME!!! A little dry, a hint of bitter on the front end, hint of grains in the middle and a slight hint of citrus on the back end.
Cleared up really nice in the bottle. Shoulda secondaried it and then bottled, but with quarter inch of trub in bottom of bottle, the clarity in glass is very nice.
Has a nice aroma. Can really smell the Centennial Hops.
I gotta say, I am super impressed with this brew. Next, Coconut Porter or another Triple Chocolate Stout. Or maybe a standard type of beer till porter or stout time. The porter and stout will be for when my buddy get back from Iraq.