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Old 12-30-2012, 08:30 PM   #1
shondv
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Dec 2012
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Folks,

I left my glass carboy uncapped in the attic for a few years. A mouse thought it made a nice mausoleum and died inside. Should I pull him out, clean and sterilize; or should I get rid of the carboy?

Thanks

 
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Old 12-30-2012, 08:33 PM   #2
cluckk
 
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I don't see any reason not to clean real good and sanitize--other than possible gross factor.
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Old 12-30-2012, 08:33 PM   #3
HBngNOK
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Clean and carry on. Glass doesn't have a real high absorption rate.

 
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Old 12-30-2012, 08:34 PM   #4
Cbaddad
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Clean it out and you will be fine. I'd have no problem using it.

 
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Old 12-30-2012, 08:35 PM   #5
dcarter
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Did you already throw the mouse out? That may just add a distinct flavor to your brew.
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Old 12-30-2012, 08:38 PM   #6
shondv
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Dec 2012
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Quote:
Originally Posted by dcarter
Did you already throw the mouse out? That may just add a distinct flavor to your brew.
Dead Mouse Ale, right? Could be a hit.

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Old 12-30-2012, 08:48 PM   #7
dadshomebrewing
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i'm sure he didn't drink much
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Old 12-30-2012, 08:51 PM   #8
funkadelicturkey
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Feb 2009
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+1 to leaving mouse in and adding beer....Not

Carboys should come with a mouse hazard label.

I've seen a surprising number of dead mouse in carboy threads. When in storage I always leave mine with a cap or something over the top.

 
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Old 12-30-2012, 08:51 PM   #9
markm2151
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Worse things than mice making into the fermenters of big winemaking companies (anything under $10 a bottle). Extra clean and sanitize, you'll be fine, no use wasting the glass.

 
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Old 12-30-2012, 08:54 PM   #10
SixStringBeer
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Quote:
Originally Posted by shondv View Post
Dead Mouse Ale, right? Could be a hit.
Someone should get Sam Calagione on the line ASAP.
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