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Old 12-30-2012, 10:58 PM   #21
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Buy the wine dump it in a still and distill the alcohol from the wine!


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Old 12-30-2012, 11:10 PM   #22
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Quote:
Originally Posted by knox_brew
Buy the wine dump it in a still and distill the alcohol from the wine!
Careful Charlie


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Old 12-31-2012, 12:51 AM   #23
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I work in a wine store and we sold 30 gallons of Carlo Rossi to a fraternity for a party a few months back. Well, I guess they didn't have a recycling dumpster at their house so they decided to dump them in our dumpster about a week later. I pulled 20 jugs outta the recycling dumpster--more than I'll ever need.
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Old 12-31-2012, 01:31 AM   #24
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Drink it for the jugs? I've had a few good nights with a few good friends and Carlo as a special guest
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Old 12-31-2012, 03:53 PM   #25
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I go the cider route, myself. That way the kids can help me empty the jugs. (Actually, last time around I fermented the cider...) I'd rather drink apple juice than Rossi wine.
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Old 01-02-2013, 06:58 PM   #26
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Were it not for Carlo Rossi jugs there would have been no mead brewing and thus no CreamyGoodness on this site. Make of that what you will.
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Old 01-03-2013, 03:42 AM   #27
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We use to get that ack in ukraine. We gave that wine to an older lady and she distilled it lol


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