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Old 12-31-2012, 04:22 AM   #481
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Quote:
Originally Posted by Dan View Post
Funny, I don't think her mind was in that gutter GD.. but it was funny.
I think it would be funny for BL to come up this way this time of year. The daytime high, on the warmest day, MIGHT hit 33F. It's expected to be 11F tonight. On Wednesday they're calling for an overnight low of 4F...
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Hopping Tango Brewery

跟猴子比丟屎 ・ Gun HOE-tze bee DIO-se

On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1:
K2: Epic mead
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine

 
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Old 12-31-2012, 04:22 AM   #482
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Quote:
Originally Posted by BobbiLynn View Post
Anyone want a beer?

And yes! I'd love a beer BobbyLynn.

 
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Old 12-31-2012, 04:24 AM   #483
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Quote:
Originally Posted by BobbiLynn View Post
Okay, yeah, I got one of those... how many times do I have to apologize for not knowing the right words for things?
I'm sure someone will let you know... Eventually.

As long as we don't have to repeat it more than a few times, you should be ok.
__________________
Hopping Tango Brewery

跟猴子比丟屎 ・ Gun HOE-tze bee DIO-se

On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1:
K2: Epic mead
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine

 
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Old 12-31-2012, 04:25 AM   #484
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Quote:
Originally Posted by BobbiLynn View Post
Ahh, yes, he's probably rolling over in his grave right now, watching me run squirrels though it... I'll get it cleaned up good tomorrow, get ready for my first AG brew.

Anyone want a beer?
Already got a pint of my MO SMaSH IPA right here...
__________________
Hopping Tango Brewery

跟猴子比丟屎 ・ Gun HOE-tze bee DIO-se

On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1:
K2: Epic mead
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine

 
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Old 12-31-2012, 04:29 AM   #485
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Hey BobbiLynn

You know you can get a free lifetime membership here? Many people would be happy if you did.

 
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Old 12-31-2012, 04:29 AM   #486
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This is the MLT I'm putting together. What does yours look like?
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Old 12-31-2012, 04:31 AM   #487
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Quote:
Originally Posted by Dan View Post
And yes! I'd love a beer BobbyLynn.
The musky taste is just residual squirrel, maybe I didn't get the glands cleaned out well enough... did my best... drink up!!!

 
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Old 12-31-2012, 04:33 AM   #488
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Quote:
Originally Posted by Lushife View Post
This is the MLT I'm putting together. What does yours look like?
Nothing like that... Am I the one going about it all wrong? If that's the case, why do people enjoy my homebrews so much?

 
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Old 12-31-2012, 04:34 AM   #489
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Quote:
Originally Posted by BobbiLynn

Nothing like that... Am I the one going about it all wrong? If that's the case, why do people enjoy my homebrews so much?
I'm still putting my AG brewery together. I those the cooler style MLT but there are a couple styles but they are all similar.

 
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Old 12-31-2012, 04:39 AM   #490
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Mash tuns serve a purpose. That is to mash! They are all pretty much the same. Your choice will do you well.

 
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