Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Saturday is brew day! Making a Stout
Reply
 
Thread Tools
Old 12-08-2012, 10:52 PM   #1
lupulos
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
lupulos's Avatar
Recipes 
 
Join Date: Sep 2012
Location: Seattle, WA
Posts: 29
Liked 1 Times on 1 Posts
Likes Given: 2

Default Saturday is brew day! Making a Stout

Grain Bill
12.6# Gambrinus 2-Row 1.8-2.8L
.4# Black Malt 500L
1# Roast Barley 300L
.75 Crystal Rye (Thomas fawcet)
.76 Crystal Malt 120L
.5 Chocolate 350L (Briess)
1# Flaked Barley

2 oz Galena 60 minutes
1 oz Columbus
1 oz Northern Brewer



__________________
Drinking mini imperial stout

bottled rye pa

fermenting Belgian strong
lupulos is offline
 
Reply With Quote
Old 02-18-2013, 03:55 AM   #2
lupulos
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
lupulos's Avatar
Recipes 
 
Join Date: Sep 2012
Location: Seattle, WA
Posts: 29
Liked 1 Times on 1 Posts
Likes Given: 2

Default

I've been drinking this for a week it's delicious. I left it in a secondary for about six weeks.

Click image for larger version

Name:	image-1933309270.jpg
Views:	24
Size:	36.5 KB
ID:	102058
__________________
Drinking mini imperial stout

bottled rye pa

fermenting Belgian strong
lupulos is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
saturday was first brew sils13 Beginners Beer Brewing Forum 7 01-15-2011 10:37 PM
Saturday brew day springer Home Brewing Photo Forum 6 04-30-2008 05:24 PM
German Beer Fest Saturday- Making T-shirts - Which is best? Atl300zx General Chit Chat 11 08-24-2007 11:36 AM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS