Originally Posted by dneubeck85
Dry hopping doesn't add bittering.
Dry hopping can make the beer more bitter. It doesn't increase the beer's estimated IBU's because it doesn't add any iso-alpha acids. However, you may perceive more bitterness than before.
Bottled: Old Freckled Men, Berlin Mart Cider, Creamer Ale II
English Mother****er, Do You Drink It Pale Ale
C4 Pale Ale (Centennial, Challenger, Cascade, Citra hopburst)
Gone: Honeybadger Wheat Ale, Bad Amba Jamma, Badder Amba Jamma, Slam Dunkelweizen, Creamer Ale I, Robust Porter