I am about to start my blueberry mead and was wondering if it's alreadyo add spreadable fruit to my primary? I am doing a 1 gallon batch with 3 lbs of honey in primary along with 1 lb of blueberries. I picked up some spreadable fruit, which is really just jelly with chunks of fruit in it, and was wondering if I can throw that in as well for added flavor. The ingredients are juice concentrate (pear, grape, pinapple), apricots, maltodextrin (dietary fiber), fruit pectin, and citric acid. What do you all think? The only thing I am leary of is the citric acid, but don't know much about it.
Also, how much would get a good amount for a gallon batch? 2-3 tbs?