Well it is too soon to say. Wait 3 days and check gravity again. Wait another 3-4 days and check gravity again. If the gravity does not change then you have a stuck ferment. Wyeast Sweet mead yeast has a bad habit of sticking.
I normally do not rack a mead until fermentation is absolutely complete and the mead is cleared up mostly.
If the mead is stuck then you need to try and restart with another yeast most likely. That will also need a proper starter to get going too.
I hope your yeast is still working but just slow. Good luck!
A painting says a thousand words. But a painting while on good mead just looks funny!