I had just bottled my first batch.
My gravity readings had stayed around 1.000 mark for 3 days. However it was still putting out some gas.
Definitely not like it was during fermentation but still pumps some out.
I am also carbing it so I added priming sugar in the batch. However I used a bit less than recommended because I wasn't sure.
I cracked one of my six test bottles open on day 2 it was lightly carbonated but not close to done.
Anyone enlighten me on if I am doing something wrong?
Any help will be deeply appreciated.