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Old 12-01-2012, 05:17 PM   #1
patthebrewer's Avatar
Sep 2012
, allenwood, nj
Posts: 691
Liked 57 Times on 50 Posts

My pre-pro American pilsner is due to come out of the primary( in my lager Fridge) in three weeks, I've decided to rack a new beer onto the yeast cake (wlp840). Does anyone have any ideas of style I could try with this yeast, or interesting recipes. Not really into a BMC, but I'm open to anything esle. What have you done with this yeast?? I'm kinda stumped on this one.....

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