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Old 12-07-2012, 02:27 PM   #311
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Done deal


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Old 12-07-2012, 02:37 PM   #312
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entered


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Old 12-07-2012, 02:40 PM   #313
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In again
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Old 12-07-2012, 02:41 PM   #314
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entered again
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Old 12-07-2012, 03:05 PM   #315
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wants a false bottom, wants!!!
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What hops should I grow? Looking for cheap honey?

Drinking: Ardennes BDSA, apricot golden sour
Fermenting: Mandarina IPA, Citra DIPA, 3724 saison.
Carbing: 2 blends of a rye sour: ECY20 + ECY34, local sour cherry kriek #2
Aging: sour blond on second-use cherries, English Barleywine (half on brett), brett'ed Belgian blond on raspberries, local sour cherry kriek #2, 3726 saison w/ brett x2 (dregs mix & Lochristi), sour cherry mead, acerglyn, and a few other sours...
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Old 12-07-2012, 03:34 PM   #316
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Cheers!
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Old 12-07-2012, 03:47 PM   #317
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Entered again!
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Looks like a zombie took a dump in your bucket after a night of binging on hot arse and cabbage.
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Old 12-07-2012, 03:51 PM   #318
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in again
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Old 12-07-2012, 03:53 PM   #319
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bottoms up
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Old 12-07-2012, 04:10 PM   #320
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Ding Ding Ding Winner, I hope.


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Bartender Ill have what the gentleman on the floor is drinking.

I have spent more $ on brewing equipment than my truck cost!

Green beer sucks, let it age/condition/finish and become great before drinking it. WileECoyote

Good/Great beer takes time! if you want a quick beer go to the store or bar!

Things come and go. Good beer will live on for ever ! WileECoyote
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